BRAND STORY

A meal made for babies, filled with a parent’s love and a story of encouragement.

OUR STORY

SeaVita was created to encourage those who have faced, are facing, or will one day face their own challenges.

My daughter was born a little early and spent four long months in the NICU. During that time, all I could do was visit her at scheduled hours and watch from behind a glass window. Those dark, helpless days led me to make a vow:
“I will never compromise when it comes to what my daughter eats.”
That promise became the very beginning of SeaVita.

For the very first sheet of seaweed you hand to your child, we insist on using only the purest and most exceptional seaweed.

Philosophy of SeaVita

Safety

Cultivated through a completely acid-free process, our seaweed is as pure and clean as nature intended—safe even for your little one.

Premium

We use only rare, high-grade “gopchang” seaweed—roasted thin and crisp, perfectly tailored for babies.

Sharing

We donate 2% of our proceeds to families with premature babies— a small act of kindness that carries a big heart.

A Story of Haru’s Papa

My daughter was born at just seven months and spent four long months in the NICU. During that time, all I could do was visit her at set hours and look at her through a pane of glass. Those powerless, heart-wrenching days felt like endless darkness. Through it all, I made myself a promise:
 “I will never compromise when it comes to what my daughter eats.”

That promise became the beginning of SeaVita — seaweed made by a father, born from the wish to hand his child her very first sheet with pride. We make only what we’d proudly share with our own child.